Garden of Harry & Jean Griffiths
Transformed from three acres of bare hill, this garden has been established to provide colour all year: from roses, perennials, winter roses and camellias. Liquidambars and viburnums ensure radiant autumn tones complemented by the surrounding vineyards. The cypress hedge pruned back to the trunk gives a living fence effect. Redesigning of some of the garden adds new interest, including incorporating stone and other elements to provide contrast. The fruit from 250 olive trees is harvested each year, and olive oil will be available for sale.